Actions and Approches: Agrihouse Foundation Begins The Year With Strategic Agrifood System Engagement

Agrihouse Foundation has reaffirmed its commitment to building a resilient, inclusive, and well-coordinated agri-food system with the successful hosting of its Actions and Approaches Breakfast Meeting, held on Friday, 30th January, 2026, bringing together over 70 stakeholders, partners, collaborators, and industry actors from across the agri-food value chain. The high-level breakfast meeting formed part […]
FAO Champions Inclusion in Status of Youth in Agrifood Report — Part 2

In the first part of this publication last week, we unpacked the remarkable progress being made by the Food and Agriculture Organization (FAO) in championing youth inclusion in global agrifood systems In this second and final publication, we go deeper moving from vision to strategy, from policy discourse to real-life implementation. Drawing directly from the […]
FILMA to deliver 80,000 youth in work by 2028

The Mastercard Foundation’s Young Africa Work Strategy aims to empower young Ghanaians with dignified and fulfilling work. Notably, 70% of this overarching goal is specifically allocated to women, with a substantial portion also dedicated to persons with disabilities. The Financial Inclusion for Last Mile Actors (FILMA) Program, an initiative under the Mastercard Foundation’s Young Africa […]
Boost-to-Bloom project: Unlocking youth-led horticulture for growth in northern Ghana

As Ghana intensifies efforts to tackle youth unemployment and improve food system resilience, a bold initiative is emerging from the heart of Northern Ghana, combining inclusive agribusiness, value addition, and systems transformation. The Boost-to-Bloom Project, led by Agrihouse Foundation with strategic funding from AGRA and Mastercard Foundation under the Youth Entrepreneurship for the Future of […]
Captain Georgina Jopap: The Woman Standing Tall in the Maritime Sector Honored as First Nana Konadu Agyeman-Rawlings Legacy Honours Recipient

Captain Georgina Jopap (Rtd.), a pioneering force in the maritime industry, has once again solidified her legacy as an icon of resilience, leadership, and gender inclusivity, defining hope for women by being a strong personality and not fading out in a male-dominated field, has made history again by becoming the first recipient of the Nana […]
7th Gathering of the Royals and The Nana Konadu Agyeman-Rawlings Legacy Honours slated for March 12, 2025.

The Greater Accra region is set to witness for the seventh year running ,the 7th Gathering of the Royals, with participation of over One Hundred and Sixteen Queen-Mothers(116) who are into agriculture and over Three Hundred and sixty five (365) Women Farmers, Market Queen Mothers, Farm Associations, Agricultural Value Chain Actors across the sixteen Regions […]
NO FARMER – NO FOOD (Part 1)

Dear Reader Do you agree with me on this statement, That there will truly not be any food available, without a farmer? This statement gets scarer for me day by day, whenever it pops up in my mind. I have had the opportunity to travel across almost all the sixteen regions of the country, covered […]
2nd Ghana Agrochemical and Crop Protection Exhibitions and Awards (GACA) Slated for March 27-28 2025

Agrihouse Foundation is set to host the second edition of the Ghana Agrochemical and Crop Protection Exhibitions and Awards (GACA) on Thursday, March 27 to Friday, March 28, 2025, in Techiman at the Bonokyempem Hall in the Bono Region. In a statement, the Founder and Executive Director of Agrihouse Foundation, Alberta Nana Akyaa Akosa, stated […]
WHERE LIES THE FUTURE OF FOOD?

Where there is Food, there is Peace Where there is Peace, there is Unity Where there is Unity, there is Development Where there is Development, there is Sustainability! The above expression encapsulates my belief and value for agriculture as a necessary and important life and living variable in the ecosystem of man and all living […]
The 2024 WFF Flagship Event Recollections: A World of Food, Learning, and global Friendships

Walking through the most spectacular food-themed wall murals in passageways and halls of the United Nations Food and Agriculture Organization (UN FAO) building in Rome, early this October for the World Food Forum flagship event, forcefully brought to my mind, the vital relevance of food to all communities globally, regardless of borders.